Organisation and Functions

Policy matters relating to the development of food industry in Hong Kong

Policy matters relating to co-operation with the Mainland on food safety and facilitation of import / export of food

Policy matters relating to import control of food and the import control measures arising from the discharge of nuclear-contaminated water from the Fukushima Nuclear Power Station and oversee their implementation

Policy matters relating to food security and management of food incidents

Policy matters relating to safety standards on metallic contamination in food, and labelling requirements for prepackaged foods

Policy matters relating to public cemeteries, columbaria and crematoria facilities

Overseeing the work of the Secretariat of the Committee on Reduction of Salt and Sugar in Food

Housekeeping for the Government Laboratory